Easy Creamy Garlic Chicken Recipe
This creamy garlic chicken is an easy and delicious dinner that you can make in less than 30 minutes. Tender chicken cooked in a rich, creamy garlic sauce makes this recipe perfect for busy weekends.
Ingredients
- 2 chicken breasts
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- ½ cup chicken broth
- ½ cup grated Parmesan cheese
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon paprika
- 1 tablespoon chopped fresh parsley
Instructions
- Cut the chicken breasts into medium-sized pieces.
- Season the chicken with salt, black pepper, and paprika.
- Heat the olive oil in a large pan over medium heat.
- Add the chicken and cook for 5–7 minutes until golden and fully cooked.
- Add the minced garlic and cook for about 30 seconds.
- Pour in the chicken broth and heavy cream. Stir well.
- Add the Parmesan cheese and simmer for 3–5 minutes until the sauce becomes creamy.
- Return the chicken to the sauce and cook for another 2 minutes.
- Garnished with fresh parsley and served hot.
Serving Suggestions
Serve this creamy garlic chicken with rice, pasta, mashed potatoes, or fresh vegetables.
Tips
For extra flavor, you can add a pinch of chili flakes or a little lemon juice before serving.
Enjoy your delicious homemade meal! 🍗🧄


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